sweets

Monas de Pascua, a classical sweet for the Spanish Easter

06/04/21

Florones or flores fritas, an eye-catching sweet for Easter

01/03/21

Moscovitas from Oviedo, Spanish cookies with Russian traces

24/02/21

Bica Blanca de Laza, sponge cake of egg whites and cream for carnivals

22/02/21

Almond rosegons recipe, Italian biscotti but make it Valencian

19/02/21

Rosquillas de Alcalá recipe, a sweet from the city of Cervantes

09/02/21

Fartons recipe, a signature sweet of the Valencian Community

08/02/21

Tortas de Alcázar recipe, sponge cakes from Ciudad Real that captivated royalty

08/02/21

Coca amb tallades with apricot, a Mallorcan dessert for special occasions

04/02/21

Gastronomic route through Cantabria

15/01/21

Gastronomic route through the Valencian Community

15/01/21

Frixuelos recipe, the Asturian dessert similar to French crepes and Galician filloas

14/01/21

Coca de llanda recipe, the typical sponge cake of the Valencian Community

13/01/21

Marzipan Chocolates Recipe, the best recipe to say goodbye to Christmas

05/01/21

Goxua from Vitoria, a Basque dessert for those who have a sweet tooth

28/12/20

Spanish polvorones recipe: the quintessential Christmas treat

23/12/20

Figuritas de mazapán: the traditional Spanish marzipan recipe

17/12/20

Roscos de vino recipe: Spain's Christmas doughnuts

15/12/20

Menjar Blanc Recipe, the Traditional Custard of Terres de l'Ebre

14/12/20

Andalusian Alfajores Recipe, a Christmas Sweet with a lot of History

14/12/20